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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 12 |
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These are really great, super easy to make and everyone loves a meatball Ingredients:
1 bag frozen meatballs, thawed |
2 t red pepper flakes |
2 cloves garlic, minced |
1/2 t cumin |
1/4 cup red wine vinegar |
2 t soy sauce |
1/4 cup olive oil |
Directions:
1. Mix all and pour over meatballs, marinate 2 hours or overnight.
2. Lay flat on baking sheet and bake at 350F for 20 minutes or until heated through. Serve as is, or with dip/salsa. Enjoy!
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