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Prep Time: 30 Minutes Cook Time: 60 Minutes |
Ready In: 90 Minutes Servings: 56 |
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Like Simple Peruvian Ceviche Ingredients:
talapia fish |
1 onion |
3 lemons |
1 bunch cilantro |
1 avocado |
1 tomato |
Directions:
1. Cut the ingredients into small pieces. 2. Add enough lemon juice to cover the ingredients. 3. Let sit in the refridgerator for 1 hours. 4. Eat with Tortilla chips. |
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