Persimmon-vanilla Cordial |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This formula is simple yet powerful . It enhances blood flow and oxygen to the brain. Ingredients:
2 parts ginkgo leaves |
2 parts siberian ginseng root |
2 parts rose hips |
2 parts hawthorn berries |
1 part fresh, ripe, mashed persimmon |
1 part fresh lemon balm or lemon verbena |
1 part sliced fresh organic oranges or tangerines |
1 part grated fresh gingerroot |
1/4 part cinnamon chips |
1 vanilla bean, sliced lengthwise and cut into 1/4 slivers |
brandy |
honey or maple syrup |
Directions:
1. Make a cordial:
2. Chop the herbs and fruits.
3. Grind the dry herbs.
4. Place all of the ingredients in a widemouthed glass jar.
5. Cover with 3 times as much brandy.
6. Cover the jar and store at room temperature and away from direct light and heat.
7. Shake daily for 2-4 weeks.
8. Strain well, squeezing as much liquid as possible out of the steeped herbs.
9. Compost the herbs and rebottle the cordial.
10. Sweeten cordial lightly with 1/4-1/2 cup honey or maple syrup per quart of cordial.
11. ****************************************
12. To use: Enjoy 1/4-1 teasponn per dose, 1-3 times per day as needed.
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