Periperi (Portuguese Hot Sauce)

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 4

I like the idea that you can use this sauce the same way you can use tabasco sauce.

Ingredients:

1 cup olive oil

1 cup whiskey

dried bell pepper, handful of

Directions:

1. Combine the ingredients, let stand for a month or two. Use liberally on everything.