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Prep Time: 20 Minutes Cook Time: 40 Minutes |
Ready In: 60 Minutes Servings: 6 |
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Peach, cinnamon and deliciousness. Should I say any more? Ingredients:
1/2 cup fat-free margarine, melted |
1 cup flour |
1/2 cup splenda sugar substitute |
2 teaspoons baking powder |
1/4 teaspoon salt |
2/3 cup skim milk, room temperature |
1 egg, room temperature |
2 (15 ounce) cans peaches in light syrup, drained |
1/2 cup splenda sugar substitute |
1 teaspoon cinnamon |
1/2 teaspoon nutmeg |
Directions:
1. Melt butter and spread in a 9 x 13 inch pan.
2. Mix together flour, sugar, baking powder & salt and stir in milk & egg.
3. Pour evenly over melted butter.
4. Combine peaches, sugar & spices and spread over batter but do not stir together.
5. Bake 35-45 minutes at 350°F until batter is golden brown.
6. Serve alone or a la mode! Enjoy!
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