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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 2 |
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my favorite Ingredients:
several potatoes |
2 tbsp butter |
1/4 c milk |
garlic salt |
fresh pepper |
optional-fresh cheddar cheese |
Directions:
1. slice, cut and boil potatoes in enough water to cover them
2. drain once they are easy to poke with a fork, i wait til they almost fall apart when i poke em
3. add butter, mix til melted
4. add garlic salt and pepper to taste
5. stir in milk
6. optional - add cheese
7. mix til an even consistency is reached
8. serve
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