Perfect Roast Beef Everytime |
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Prep Time: 0 Minutes Cook Time: 75 Minutes |
Ready In: 75 Minutes Servings: 6 |
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This comes out great no matter what cut of beef Ingredients:
*cook time includes time left in oven with oven off |
2-3 lb. of roast beef any cut (i've used eye round, sirloin, rib roast but it must be 2-3 lbs.) |
any seasoning you prefer (i salt and liberally pepper) |
olive oil |
Directions:
1. Preheat oven to 500
2. Oil roast beef and season
3. Bake for 15 minutes
4. Shut oven off and do not open door for 1 hour (important)
5. Take roast out and serve
6. I know, it sounds too simple but believe me, it comes out a perfect medium, medium rare everytime
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