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Prep Time: 20 Minutes Cook Time: 8 Minutes |
Ready In: 28 Minutes Servings: 6 |
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This may seem simple to most, but as an amateur chef I know I sometimes need help with basic cooking techniques! So here's a simple way to hard boil your eggs! Ingredients:
Directions:
1. Place eggs in stainless steel pot, do not stack.
2. Cover with cold water to where eggs are just immersed.
3. Cook to boiling, immediately remove and cover with lid; let stand 20 minutes.
4. Voila, the perfect boiled egg.
5. Note: You can do this with however many eggs you need; I only chose 4 because they required me to give a serving size!
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