Perfect (And Simple) Graham Cracker Crust |
|
 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 10 |
|
This came from . I loved it so much, I wanted to share it with a wider audience. Ingredients:
1 1/2 cups graham crackers, finely ground |
1/3 cup white sugar |
6 tablespoons butter, melted |
1/2 teaspoon ground cinnamon (optional) |
Directions:
1. Mix graham cracker crumbs, sugar, melted butter or margarine, and cinnamon until well blended . Press mixture into an 8 or 9 inch pie plate.
2. Bake at 375 degrees F (190 degrees C) for 7 minutes. Cool. If recipe calls for unbaked pie shell, just chill for about 1 hour.
|
|