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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 4 |
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This is a easy dish to make either as a side dish or it can be served as a main course. Ingredients:
2 tablespoons butter |
2 medium zucchini |
1/3 cup diced onion |
1 teaspoon italian seasoning |
12 slices pepperoni sausage, diced |
1 cup italian cheese blend, divided |
1/2 cup grated asiago or parmesan cheese |
Directions:
1. Preheat oven to 375 degrees F (190 degrees C).
2. Melt butter is skilet.
3. Cut zucchini in half lengthwise. With a metal spoon, scoop out most of the insides and place into a skillet. Transfer the zucchini shells to a baking sheet.
4. Place the skillet over medium heat, and stir in onion, italian seasoning and pepperoni. Cook about 3 minutes. Remove from heat, and spoon cooked mixture into zucchini shells. Top with Italian cheese blend then sprinkle with grated cheese.
5. Bake in preheated oven for 12 minutes.
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