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Prep Time: 45 Minutes Cook Time: 20 Minutes |
Ready In: 65 Minutes Servings: 12 |
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I have not tried this recipe. I got this recipe from Heluva Good. Ingredients:
12 ounces heluva good pizza blend shreds cheese |
4 ounces finely diced pepperoni |
1/2 cup heluva good sour cream |
12 ounces wonton wrappers |
2 quarts vegetable oil (for deep frying) |
Directions:
1. Combine shredded cheese, pepperoni, and sour cream in a bowl. Mix well.
2. Lay out a dozen wonton skins, keeping the others covered. Put a level 1 1/2 teaspoon of cheese mixture in the center of each wonton skin. Lightly moisten edges with water; then fold wonton in half over filling. Seal sides and crimp with a fork. Transfer to a cookie sheet, cover with foil, and chill or freeze until ready to fry.
3. Heat oil in a deep kettle or electric fryer until it reaches 375. Fry eight at a time until golden brown on both sides. Remove from oil with a slotted spoon and drain on paper towels. Cool several minutes before serving.
4. Cooking Tip: Party Pleasers can be fried ahead and then reheated in a 375 oven for 8-10 minutes.
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