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Prep Time: 0 Minutes Cook Time: 22 Minutes |
Ready In: 22 Minutes Servings: 12 |
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This yummy dip is great for a tailgate party or any fun, fall gathering! Ingredients:
1 can (2.8 oz.) fried onions |
2 8 oz. pkgs cream cheese, softened |
1 cup sour cream |
1 pkg. (3 1/2- 4 oz.) sliced pepperoni, diced |
1/4 cup diced green pepper |
1/4 t garlic powder |
Directions:
1. Preheat oven to 350.
2. Reserve 1/4 cup of onions for top.
3. Mix remaining ingredients together.
4. Spread mixture ina 1 1/2 quart casserole dish coated with non-stick spray.
5. Bake for 20 minutes until heated through.
6. top with reserved onions.
7. Serve hot or at room temperature with crackers.
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