 |
Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
|
Try this with grilled, steamed, or Cornmeal-Fried Artichokes. Ingredients:
2/3 cup mayonnaise |
3 tablespoons chopped pepperoncini peppers |
1 teaspoon lemon zest |
salt and pepper to taste |
Directions:
1. Stir together mayonnaise, pepperoncini peppers, and lemon zest. Season with salt and pepper to taste. |
|