 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
|
From Cooking Light - -Tangy dip that is great on hard bread sticks. Ingredients:
1/4 cup cottage cheese |
1/4 cup cream cheese, plus |
2 tablespoons cream cheese |
1/3 cup sour cream |
1/4 cup pepperoncini pepper, drained, finely chopped |
1 tablespoon parmesan cheese, grated |
1/8 teaspoon garlic powder |
Directions:
1. Combine first 3 ingredients in a blender & pulse until smooth.
2. Place into a bowl & add chopped peppers, parmesan cheese and garlic powder.
3. For added color, use a drop or two of green food coloring or add some chopped black olives.
4. Chill and enjoy.
|
|