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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 1 |
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This comes from my The Perfect Drink cookbook Ingredients:
2/3 cup milk |
2 tablespoons peppermint syrup |
14 ounces peppermint ice cream |
Directions:
1. pour milk and peppermint syrup into food processor, process gently until combined. 2. add peppermint ice cream, process until smooth. 3. pour mixture into tall glasses, serve at once. |
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