Peppermint Pattys Peppermint Patties |
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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 96 |
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Add the red and green coloring and you have a Christmas treat. Who doesn't like peppermint patties? Ingredients:
1 (14 oz.) can eagle brand® sweetened condensed milk |
1 tablespoon peppermint extract |
green or red food coloring (optional) |
6 cups powdered sugar, plus additional for kneading filling |
1 1/2 pounds chocolate-flavored candy coating*, melted |
Directions:
1. IN large bowl, combine EAGLE BRAND® milk, extract and food coloring (optional).
2. Add 6 cups confectioners' sugar; beat on low speed until smooth and well blended.
3. Turn mixture onto surface sprinkled with confectioners' sugar.
4. KNEAD lightly to form smooth ball.
5. Shape into 1-inch balls. Place 2 inches apart on wax-paper-lined baking sheets.
6. Flatten each ball into a 1-1/2-inch patty.
7. LET dry 1 hour or longer; turn over and let dry at least 1 hour.
8. With fork, dip each patty into warm candy coating (draw fork lightly across rim of pan to remove excess coating).
9. Invert onto wax-paper-lined baking sheets; let stand until firm.
10. Store covered at room temperature or in refrigerator
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