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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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From Everyday Food Ingredients:
1/3 cup unsweetened cocoa powder |
1 quart milk |
1/2 cup semi-sweet chocolate chips (3 ounces) |
7 peppermint stick candy, 4 left whole (3 crushed (1/4 cup) |
1 pinch salt |
Directions:
1. Place cocoa in a medium saucepan. Gradually whisk in milk until cocoa has dissolved.
2. Add chocolate chips and crushed peppermint; simmer over medium heat, stirring occasionally, until chocolate and peppermint have melted, 8 to 10 minutes.
3. Bring to a boil and immediately remove from heat. Add salt and vanilla (if desired). Ladle into mugs; serve each with a peppermint stick (or marshmallows).
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