Peppermint Frosting - Dairy Free |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 1 |
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A yummy frosting - don't be put off because it is dairy free, it is really good! Ingredients:
2 egg whites |
1/4 teaspoon cream of tartar |
1/4 teaspoon salt |
1/4 cup sugar |
3/4 cup light corn syrup |
1 1/4 teaspoons vanilla |
1/4 teaspoon peppermint extract |
2 drops green food coloring |
Directions:
1. In small bowl, blend on high egg whites, cream of tartar, and salt until soft peaks form.
2. Gradually beat in sugar until glossy.
3. Gradually beat in corn syrup and vanilla.
4. Add peppermint extract and blend well.
5. Beat until stiff peaks form (about 6 minutes).
6. Blend in green food colouring.
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