Peppermint-Cream Frosting |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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A couple of drops of peppermint extract adds cool flavor to this 3-ingredient Peppermint-Cream Frosting. Ingredients:
1 (7-oz.) jar marshmallow crème |
1 (8-oz.) container frozen whipped topping, thawed |
1/8 teaspoon peppermint extract |
Directions:
1. Beat marshmallow crème, whipped topping, and peppermint extract at high speed with an electric mixer 1 to 2 minutes or until glossy, stiff peaks form.
2. Note: We tested with Nielsen-Massey Pure Peppermint Extract.
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