 |
Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 1 |
|
Another Christmas time favorite of mine. Peppermint with creamy white chocolate is a change from the original peanut brittle. It is super easy to make too. Ingredients:
1 pound white chocolate |
10 small peppermint candy canes |
Directions:
1. Line a large jellyroll pan with heavy-duty foil.
2. Place white chocolate in a microwave-safe bowl. Heat in microwave on medium setting for 5 to 6 minutes. Stir occasionally, until chocolate is melted and smooth.
3. Place candy canes in a plastic bag, or between two pieces of waxed paper. Using a mallet or rolling pin, break the candy canes into chunks. Stir peppermint into melted white chocolate. Spread evenly in pan, and chill until set, about 1 hour. Break into pieces by slamming pan on counter
|
|