Print Recipe
Pepper Saute
 
recipe image
Prep Time: 7 Minutes
Cook Time: 5 Minutes
Ready In: 12 Minutes
Servings: 6
Ingredients:
2 teaspoons roasted garlic-flavored vegetable oil
1 medium-size green pepper, cut into strips
1 medium-size sweet red pepper, cut into strips
1 medium-size sweet yellow pepper, cut into strips
1 medium onion, cut into eighths
1 (8-ounce) package sliced fresh mushrooms
1 teaspoon dried italian seasoning
1/4 teaspoon salt
1/4 teaspoon freshly ground pepper
Directions:
1. Heat oil in a large nonstick skillet over medium-high heat until hot. Add pepper strips and remaining ingredients; saute 5 to 7 minutes or until crisp-tender.
By RecipeOfHealth.com