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Prep Time: 15 Minutes Cook Time: 3 Minutes |
Ready In: 18 Minutes Servings: 1 |
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Ingredients:
2 large fresh peaches, diced (about 1 1/2 cups) |
1/2 cup peach jam |
1 teaspoon lime zest |
2 teaspoons fresh lime juice |
1/2 teaspoon dried crushed red pepper |
Directions:
1. Stir together all ingredients in a small saucepan, and cook over medium heat, stirring often, 2 to 3 minutes or until thoroughly heated. |
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