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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Ingredients:
2 cups plymouth gin, divided |
4 tablespoons dry sherry (such as la ina or tio pepe), divided |
8 teaspoons pepper jelly, divided |
4 teaspoons orange bitters (such as regans' no. 6), divided |
ice cubes |
8 tomolives |
Directions:
1. Combine 1/2 cup gin, 1 tablespoon Sherry, 2 teaspoons pepper jelly, and 1 teaspoon orange bitters in cocktail shaker. Fill with ice cubes and shake vigorously. Strain into 2 Martini glasses. Repeat 3 times for 6 more drinks. Garnish each with 1 Tomolive and serve.
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