Pepper Grill Beef and Turkey Sandwich |
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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 2 |
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Had this at a truck stop and was really surprised at how good it was. I love the chipotle mayo and pepper jack combination. Use a good hearty bread so it doesn't get sloppy. Ingredients:
4 slices bread, thick slice |
4 slices deli turkey |
4 slices roast beef, thinly sliced |
4 slices cooked bacon, drained |
4 tablespoons chipotle chili mayonnaise |
2 slices monterey jack pepper cheese |
butter, for grilling |
Directions:
1. Butter one side of 4 slices bread.
2. Place 2 slices on grill, butter side down. Spread 2 T chipotle mayo on 2 slices of the bread.
3. Place half the turkey and half the beef on the mayo. Break bacon strips in half and place on the beef.
4. Put one slice cheese on the bacon, then place other slices of buttered bread, butter up, on top.
5. Flip sandwiches and grill other side until golden and the cheese melts.
6. Remove sandwiches, slice in half and serve with pickles and crispy home-style fried potatoes.
7. This is a really good chipotle mayo: Chipotle Mayonnaise. We like it spicier so put in more chipotle.
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