Penne with Zucchini and Cream Sauce |
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Prep Time: 2 Minutes Cook Time: 13 Minutes |
Ready In: 15 Minutes Servings: 2 |
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As a busy working woman, I enjoy this easy and healthy meal once a week for dinner. Ingredients:
2 cups penne |
chopped zucchini |
cream cheese with garlic and herbs |
garlic |
salt and pepper |
1 teaspoon olive oil |
Directions:
1. Boil salted water.
2. Cook Penne according to instruction- approx 10- 15 minutes.
3. At the same time, heat Olive Oil and sauté the garlic.
4. Add Cream Cheese, chopped Zucchini and 1 tsp Water.
5. Simmer until Cream Cheese melted, Zucchini is soft boiled and Penne are ready.
6. Put Penne into a bowl and pour sauce over it- serve and enjoy!
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