Penne With a Mascarpone Bacon Tomato Sauce |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 4 |
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And again, an easy pasta recipe, very fast and yummy Ingredients:
350 g penne, nr 19 |
4 tablespoons mascarpone |
250 g tomatoes, cubes |
1 onion |
200 g bacon |
1 chili pepper |
salt |
black pepper |
Directions:
1. cut the bacon in small pieces.
2. cut the onion in small pieces.
3. cut the chili in small pieces.
4. fry the bacon with the onion and the chili.
5. add the tomato cubes.
6. let it simmer for a while.
7. add the mascarpone.
8. add salt, pepper.
9. boil the pasta.
10. mix the pasta with the sauce.
11. enjoy.
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