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Prep Time: 0 Minutes Cook Time: 35 Minutes |
Ready In: 35 Minutes Servings: 4 |
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This is a quick penne dish you can whip up in no time. My kids love it and it's so easy with very little mess! Ingredients:
1 stick of butter |
1 medium onion chopped |
1 28oz can of crushed tomato |
5 cloves of garlic crushed |
8 oz heavy cream |
1/2 cup vodka |
1/4 teaspoon red pepper flakes |
1 pound of penne |
Directions:
1. start the water for the penne
2. in large saucepan melt the butter and saute garlic, chopped onion, and red pepper flakes
3. add the crushed tomatoes and simmer for 15 minutes covered
4. add the vodka and simmer for another 10 minutes-You can do this while the pasta is cooking
5. drain pasta and place back in the pot
6. add the suace and the heavy cream and stir until coated
7. heat again until the cream sauce is warm
8. serve with grated cheese and crusty Italian bread
9. Hope you enjoy!
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