Pegu Club Cocktail (Dan Smith and Steve McDonagh) |
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Prep Time: 2 Minutes Cook Time: 0 Minutes |
Ready In: 2 Minutes Servings: 1 |
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Ingredients:
1 1/2 ounces gin (recommended: bombay sapphire) |
3/4 -ounce orange liqueur (recommended: cointreau or orange curacao, not triple sec) |
1/2 -ounce fresh squeezed lime juice |
2 dashes angostura bitters |
ice cubes |
lime wedge, for garnish |
Directions:
1. Combine all ingredients with ice in a cocktail shaker. Shake and strain into a martini glass. Serve straight up, garnished with a lime wedge.
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