Pecorino Bites with Green Onion (Rachael Ray) |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Ingredients:
1/3 pound chunk firm pecorino cheese |
2 scallions, whites and greens, finely chopped |
1/3 cup extra-virgin olive oil |
a few whole peppercorns |
toothpicks |
Directions:
1. Using the tip of a small sharp knife or a cheese implement designed for hard cheese, cut the cheese into small half-bite-size pieces. Combine the cheese with the scallions in a small serving bowl and pour in about 1/3 cup extra-virgin olive oil. Add a few whole peppercorns and let marinate, for about 10 minutes. Serve with toothpicks.
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