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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
2 cup(s) butter softened |
1 cup(s) conf. sugar |
2 tablespoon(s) water |
4 teaspoon(s) vanilla |
4 cup(s) flour |
2 cup(s) pecans chopped |
Directions:
1. CREAM BUTTER AND SUGAR. ADD VAN. AND WATER, MIX WELL. GRAD. ADD FLOUR. FOLD IN PECANS. ROLL DOUGH INTO 1 BALLS. PLACE ON UNGREASED BAKING SHEETS AND FLATTEN WITH FINGERS. BAKE AT 300 FOR 20-25 MIN. WHEN COOL DUST WITH CONFECTIONARY SUGAR.
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