Pecan Raisin And Brown-sugar Drop Cookies |
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Prep Time: 0 Minutes Cook Time: 12 Minutes |
Ready In: 12 Minutes Servings: 50 |
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this recipe is easy to make and it makes a good cookie for cookie exchanges.... the recipe is ... By Maria Helm Sinskey Ingredients:
1 cup all purpose flour |
3/4 teaspoon coarse kosher salt |
1/4 teaspoon baking soda |
3/4 cup (packed) golden brown sugar |
1/2 cup unsalted butter, melted |
1 large egg |
1 teaspoon vanilla extract |
3/4 cup raisins |
3/4 cup pecans, coarsely chopped |
Directions:
1. Preheat oven to 350°F. Line 2 baking sheets with parchment.
2. Mix first 3 ingredients in bowl.
3. Whisk sugar and butter in large bowl, 1 minute. Whisk in egg and vanilla.
4. Stir in dry ingredients, then raisins and nuts.
5. Drop dough by rounded teaspoonfuls onto sheets.
6. Bake about 12 minutes.
7. Transfer parchment to racks; cool.
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