 |
Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 4 |
|
I love pecan pralines, and got this easy recipe from a Christmas cookie exchange. I ate all of these pretty much right when I got home. Ingredients:
24 graham crackers |
1 cup butter |
1 cup light brown sugar |
1 cup chopped pecans |
Directions:
1. Preheat oven to 350 degrees.
2. Line a 15x10x1 baking pan with whole graham crackers.
3. Bring butter and sugar to a rolling boil in a medium saucepan. Boil for 2 minutes. Remove from heat.
4. When bubbling has stopped, add pecans.
5. Spoon over graham crackers.
6. Bake at 350 degrees for 10 minutes.
7. Cut into squares.
8. Note: Keep very well in tightly covered container.
|
|