 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
|
Susan Barlow of Hayden, Indiana likes to whip up this creamy dessert for picnics and family gatherings. Pineapple, cream cheese, marshmallows and pecans make it an ideal no-bake alternative when you're short on time. Ingredients:
1 can (20 ounces) crushed pineapple |
2 packages (8 ounces each) cream cheese, softened |
1/2 cup butter, softened |
1/3 cup sugar |
1-1/2 cups miniature marshmallows |
1/2 cup chopped pecans |
Directions:
1. Drain pineapple, reserving 1/3 cup juice. In a bowl, beat cream cheese, butter, sugar and reserved juice. Stir in pineapple, marshmallows and pecans. Serve immediately. Yield: 8 servings.
|
|