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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 8 |
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all the taste of pecan pie in a cookie Ingredients:
1-cup brown sugar |
3/4-cup softened butter |
1 egg |
1 tsp vanilla |
2-cups flour |
1 tsp baking powder |
filling |
1-cup pecans |
1/2-cup brown sugar |
1/4-cup whipping cream |
1 tsp vanilla |
Directions:
1. Heat oven to 350 F.
2. Combine brown sugar and butter in a large bowl.
3. Beat and scrape bowl often, until creamy.
4. Add egg and vanilla.
5. Continue beating until well blended.
6. Add flour & bakinging powder, beat until mixed well.
7. Shape dough into balls and place 2 inches apart on a UNgreased baking sheet.
8. Make indentions in each cookie with thumb, deep enough to add filling.
9. Combine all filling ingredients in a small bowl.
10. Fill each cookie wi 1 rounded tsp full.
11. Bake 8-10 minutes oruntil lightly browned.
12. Cool 1 minute and remove from baking sheet.
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