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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
3 eggs |
1 cup(s) dark karo |
1/2 cup(s) butter melted |
1/3 cup(s) sugar |
1 teaspoon(s) vanilla |
1/3 teaspoon(s) salt |
chopped pecans |
Directions:
1. Beat eggs well, then add the other ingredients in order. Pour the mixture into an 8 unbaked pie shell. Bake at 425 degrees for 10 minutes then reduce heat to 350 degrees and bake for 40 minutes. Cool before serving.
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