Pecan Pie

Prep Time: 15 Minutes

Cook Time: 45 Minutes

Ready In: 60 Minutes

Servings: 8

My Grandma Wanda gave this to me at my bridal shower. It is a simple pecan pie yet still very good. I hope you enjoy.

Ingredients:

2/3 cup light brown sugar

3/4 cup light syrup

1/2 cup milnot condensed milk

3 eggs

1 teaspoon vanilla

1 pinch salt

1 1/2 cups pecans

Directions:

1. Mix and bake in unbaked pie shell.
2. Bake for 45 minutes at 350.