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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 10 |
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Yummy muffin - enjoy Ingredients:
1-1/2 cups flour |
1/2 cup sugar |
2 teaspoons baking powder |
1/2 teaspoon salt |
1/2 cup chopped pecans |
1 egg, slightly beaten |
1/2 cup milk |
1/4 cup vegetable oil |
Directions:
1. Sift together dry ingredients. Stir in pecans. Make a well in center.
2. Combine egg, milk, and oil. Add to dry ingredients, stirring just until moistened.
3. Fill paper-lined muffin pans two-thirds full.
4. Bake at 400 degrees for 20 minutes. Remove from pan immediately.
5. Makes 10 muffins
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