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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 4 |
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These are so good. I make them at Christmas and my son-in-law won't let anyone else get close to them. He says I made them JUST for him. Ingredients:
1 cup pecans, ground |
2 1/2 cups flour |
1 cup butter |
1 tablespoon vanilla |
1 tablespoon almond extract |
4 tablespoons powdered sugar |
powdered sugar, for rolling cookies in |
Directions:
1. Cream butter.
2. Add flour, sugar, nuts and flavorings.
3. Shape into balls.
4. Bake on ungreased cookie sheet.
5. Bake at 325° for 20 to 25 minutes.
6. While still warm, roll in powdered sugar.
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