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Prep Time: 5 Minutes Cook Time: 1 Minutes |
Ready In: 6 Minutes Servings: 10 |
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Pear sauce has the same texture as applesauce. It's good served over berries, gingerbread, spice cake, or pancakes. Or enjoy it plain- just like applesauce! Ingredients:
2 medium pears, peeled, cored, and sliced |
1 teaspoon grated fresh lemon rind |
2 1/2 tablespoons lemon juice |
1/3 cup sugar |
1 tablespoon cornstarch |
1/2-1 cup water |
Directions:
1. Combine first 3 ingredients in a container of an electric blender; process until smooth.
2. Combine pear mixture, sugar, cornstarch, and water in a medium saucepan.
3. Bring to a boil; reduce heat, and cook, stirring constantly, 1 minute.
4. Remove from heat; cool.
5. Yield: 2 2/3 cups.
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