Pear Grapefruit Granita Punch |
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Prep Time: 3 Minutes Cook Time: 0 Minutes |
Ready In: 3 Minutes Servings: 4 |
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I ran across this drink mix in the Chicago Tribune. I have never tried Pear flavored Vodka, but the combination of the grapefruit juice and Vodka has always been a good combination. I am going to try this out on some of my guests for our 4th of July BBQ. I hope you enjoy it. Ingredients:
1 liter pear vodka, to taste |
4 liters pink grapefruit juice |
4 liters carbonated lemon-lime beverage |
48 ice cubes (lemonade ice cubes) |
Directions:
1. Make your lemonade according to package directions and pour into ice cube trays and freeze until solid (about 2 hours).
2. When ice cubes are frozen, take ice cubes and pour into a punch bowl.
3. Combine vodka, grapefruit juice, lemon-lime soda and pour over frozen ice cubes.
4. Mix well.
5. Then serve over crushed ice in your favorite beverage glass and garnish with a lemon or a lime wheel.
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