Pear Ginger Tea

Prep Time: 5 Minutes

Cook Time: 35 Minutes

Ready In: 40 Minutes

Servings: 5

Try it and you will love it. I would like to have a cup of warm ginger tea in winter, and a cup of cold ginger tea in summer.

Ingredients:

2 cups shred pears (asian pear or any kind of pear)

1/3 cup brown sugar

1 liter water

1 cinnamon stick

2 tablespoons shred fresh ginger

Directions:

1. Put everything in a medium pot and cook about 30 minutes at medium heat.