Pear Butter

Prep Time: 10 Minutes

Cook Time: 50 Minutes

Ready In: 60 Minutes

Servings: 6

This is one of my grandmother's recipes, I do not know where she got it...

Ingredients:

9 cups pears, chopped

6 cups sugar

1 lemon, juice of

1 cup crushed pineapple, drained

Directions:

1. In a large pot, put the pears, sugar and lemon juice, bring to a boil and cook until thickened, stirring occasionally.
2. Add the pineapple and cook for 30 more minutes.
3. Put in sterilized jars and seal.

By RecipeOfHealth.com