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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 16 |
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This is like an Apple Cake or Bread, but made with Pears, very similar in taste when baked. I love Pears so this is right up my alley, enjoy! Ingredients:
3 cups all purpose flour |
1 tsp baking soda |
1/4 tsp baking powder |
1 tsp salt |
1 tbl cinnamon |
1 cup pecans, chopped |
3/4 cup vegetable oil |
3 eggs slightly beaten |
2 cups sugar |
2 cups pears, peeled and grated |
2 tsp vanilla extract |
Directions:
1. Combine dry ingredients except sugar in a large bowl. Make a well in the center.
2. In another container combine oil, eggs, sugar, pears and vanilla. Add to dry ingredients, stirring until just moistened.
3. Spoon mixture into two greased 8.5x2.5 inch loaf pans.
4. Bake in a 325 degree oven 60-70 minutes.
5. Cool 10 minutes before removing from pan.
6. Keep wrapped for freshness.
7. Yields: 2 medium loaves
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