Pear and Sparkling Cider Cocktails |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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An earthy, sweet pear-cider cocktail is tinged with whiskey - a perfect drink for a cold day. Martha Stewart. Ingredients:
2 cups pear nectar, chilled |
2 cups sparkling apple cider, chilled |
2 cups seltzer water, chilled |
4 ounces your favorite bourbon whiskey, such as knob creek |
1 bosc pear, unpeeled, cored, and cut lengthwise into 8 wedges |
Directions:
1. Stir together pear nectar, cider, seltzer, and whiskey in a pitcher.
2. Divide pear wedges among glasses, and pour in cocktail.
3. Serve immediately.
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