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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 1 |
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Wasabi paste can be purchased in the Asian section of most supermarkets. If you prefer a creamy coleslaw, double the amount of dressing. Ingredients:
1/2 cup chopped fresh cilantro |
1/4 cup chopped green onions |
3 tablespoons white vinegar |
1 tablespoon sesame oil |
2 tablespoons mayonnaise |
1 teaspoon sugar |
1 teaspoon grated fresh ginger |
2 teaspoons wasabi paste |
1/2 teaspoon salt |
1/2 teaspoon pepper |
1 (16-oz.) package shredded coleslaw mix |
3/4 cup lightly salted peanuts |
Directions:
1. Whisk together first 10 ingredients in a large bowl; add coleslaw mix, stirring to coat. Cover and chill 1 hour; stir in peanuts just before serving.
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