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Prep Time: 0 Minutes Cook Time: 12 Minutes |
Ready In: 12 Minutes Servings: 36 |
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a delicious double layer brownie cookie bar ........................... courtesy holiday gifts ......... Ingredients:
3/4 - cup melted butter |
1/2- cup baking cocoa |
1 1/2- cups sugar |
1 1/2 teaspoons vanilla extract |
3- eggs |
1 1/4 - cups flour |
1/2- cup sugar |
1/2- cup water |
2- cups peanut butter chips ( morsels) |
1/2- cup semisweet chocolate chips (morsels) |
1- tablespoon shortening |
1/4- teaspoon vanilla extract |
Directions:
1. Combine butter and cocoa in bowl; mix well
2. Add 1 1/2 cups sugar and 1 1/2 teaspoons vanilla….
3. Mix well
4. Beat in eggs 1 at a time
5. Stir in flour
6. Spread in 10x15 inch baking pan lined with greased foil.
7. Bake at 350 degrees f. for 12 minutes.
8. Cool in pan for 2 minutes
9. Invert onto wire rack; peel off foil cool completely..
10. Bring 1/2 cup sugar and water to a boil in saucepan; remove from heat.
11. Stir in peanut butter chips until melted.
12. Cool slightly.
13. Cut baked layer into two 7 1/2 x 10 inch layers.
14. Spread peanut butter mixture between and on top of layers, stacking on serving plate.
15. Combine chocolate chips and shortening in a double broiler
16. Heat over hot water until melted.
17. Stir in 1/4 -teaspoon vanilla
18. Drizzle over layers.
19. Let stand until set
20. Cut into bars
21. Yield 3 dozen bars
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