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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Sesame-Ginger Chicken Wraps with Peanut Sauce Ingredients:
2 tablespoons water |
2 tablespoons natural-style creamy peanut butter |
1 teaspoon light brown sugar |
1 teaspoon rice wine vinegar |
1 teaspoon low-sodium soy sauce |
1 garlic clove, minced |
dash of ground red pepper |
Directions:
1. Combine all ingredients in a small saucepan, stirring with a whisk. Bring to a boil over medium heat, and cook 1 minute. |
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