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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Makes 4 dozen clusters Ingredients:
12 oz semi-sweet chocolate chips |
1 oz unsweetened chocolate |
1 tbsp. vanilla |
28 g marshmallows, mini |
2 c. salted peanuts |
Directions:
1. Melt chocolate chips and chocolate squares in top of a double boiler over hot water. Stir in vanilla. Take off heat, stir in marshmallows and peanuts. Drop by rounded tablespoonful on waxed paper lined baking sheets. Refrigerate 1 hour to set.
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