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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This dressing is so delicious. We joke that we should serve it as a drink! Besides tasting amazing on Crunchy Chinese Chicken Salad with Wonton Chips, it's also tasty served over grilled chicken or tossed with rice noodles and green onions as a simple side dish. Ingredients:
2 tablespoons brown sugar |
1/4 cup canola oil |
1/4 cup fresh lime juice |
3 tablespoons dark sesame oil |
2 tablespoons creamy peanut butter |
1/2 teaspoon kosher salt |
2 green onions, cut into 2-inch pieces |
1 garlic clove, peeled |
Directions:
1. Place all ingredients in a blender; process until smooth. Cover and chill up to 3 days.
2. Kids Can Help: Kids can measure the liquids and add them to the blender. They can also squeeze the lime juice, peel the garlic, and snip the onions with a pair of scissors.
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