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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Peanuts added to a hummus recipe, Good! Ingredients:
1, 15 oz can chickpeas drained |
1 cup salted shelled peanuts |
3 tbs peanut oil |
3 tbs chicken broth or water |
3 tbs lime juice |
fresh ground black pepper to taste |
1/4 cup fresh chopped cilantro |
optional: hot peppers to taste |
garnish: smoked paprika, chopped peanuts. |
Directions:
1. In food processor place chick peas, peanuts, oil and broth or water. Process chunky smooth .
2. Add cilantro and process to combine.
3. Transfer to a bowl and garnish with sprinkles of smoked paprika and crushed peanuts.
4. Serve with assorted flatbreads
5. * instead of peanuts substitute almond or peanut butter for a smoother version and adjust liquids and seasonings for taste and texture,.
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